Get your appetites ready – it's time for DineLA Restaurant Week! The sixth season runs Jan. 23-28 and Jan. 30-Feb. 4, with specially-priced three-course prix fixe lunches and dinners at restaurants throughout West Hollywood and Los Angeles County. This year more than 300 restaurants across the city have chosen to partake, which has landed this newest installment the distinction of being the largest restaurant week in the country, yowza!
Before we get to the good stuff, and as a reminder for most, here's how it all works:
Almost exactly as the last go-around, restaurants around town will offer special prix fixe lunch and dinner sets. Lunch menus are priced at $16, $22 or $28, while dinner costs $26, $34 or $44. Of course, the pricier the meal option, the more likely you’ll land some foie gras, shaved truffle or some other fancy-shmancy ingredient situation.