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Gobble ‘Til You Wobble: Your Thanksgiving Day Dining Guide

Thanksgiving is all about the three “f’s”: food, friends and family. For those looking to take a break from cooking all of the food, Sunset Strip restaurants have you covered with various Thanksgiving menus and options – from brunch and late night to traditional and gourmet dinners as well as all you can gobble buffets. Make your reservation and join us!


BLT Steak
BLT Steak presents traditional and gourmet menu options for Thanksgiving. Choose from an appetizer, main entrée, sides and dessert for $68 per person. Entrée choices include roasted turkey with chestnut-sausage stuffing, cranberry grenadine sauce and rosemary gravy; dry-aged roasted prime rib with confit garlic jus and caramelized onion bread pudding; or lightly smoked salmon with American sturgeon caviar and green apple nage. BLT Steak will be open for dinner, from 5-8 p.m.


Restaurant at Sunset Marquis
Join five-star, five-diamond executive chef Guillaume Burlion for a one-of-a-kind Thanksgiving experience. Choice of first course, second course, entrée and dessert. Entrée options include roasted tom Amish turkey with autumn harvest stuffing, butter yams, green beans and orange cranberry relish; tender roasted prime rib, whipped potatoes, broccoli gratin and maple glazed baby carrots; or filet of John Dory stuffed with stone crab with wilted spinach, riz sauvage and pomegranate beure blanc. Dinner is $55 per person. Seatings begin at 8 p.m. Please call 310.358.3759 for reservations.


Gordon Ramsay at The London West Hollywood
Traditional meets gourmet with Gordon Ramsay’s four course Thanksgiving dinner. Dining available 11:30 a.m. – 10 p.m., $95 per person. Full menu:


RH at Andaz
Celebrate turkey day three ways at RH. Acclaimed Chef Sebastien Archambault will create a Thanksgiving brunch, takeout menu and late-night noshing menu.
-The Thanksgiving brunch buffet includes starters, salads, entrées served family style, and dessert. ($56 adult, $20 child) Selections include pork and chicken liver terrine, Fanny Bay oysters, endive persimmon and cranberry salad with blue cheese, butternut squash soup in a squash shell, chestnuts and hazelnut stuffed free range organic turkey and  for dessert homemade apple pie, walnut cake, fresh whipped cream.
-If you are hosting Thanksgiving but don’t want to spend your day in the kitchen, order RH’s “Turkey To Go” menu, which includes Chestnut and hazelnut stuffed free-range organic turkeys with foie gras, gravy and cranberry sauce ($26 per person inclusive). Add cauliflower gratin, sautéed potatoes and mushrooms, mashed potatoes and chestnuts for a complete Thanksgiving meal ($36 per person inclusive). Orders accepted until 5 p.m. on Nov. 23. Contact RH @ 323-785-6090 or email Meals available for pickup on November 24th or 25th.
-Night owls will love “Thanksgiving Leftovers” @ RH Bar. Classic Thanksgiving dinner mainstays will be reinterpreted as turkey sliders with sautéed potatoes, turkey Panini with cranberry jelly and turkey hash with chestnuts, gravy and mesclun salad ($9). Wine pairings ($12).  Menu available 5 p.m. – midnight, Thursday, Nov. 25. DJ Aaron Colbert will be spinning.


The Standard, Hollywood
Enjoy a prix fixe holiday menu that includes a seasonal salad with tender baby greens, apples, grapes, candied pumpkin seeds, goat cheese with sherry vinaigrette; roasted turkey breast with cranberry sauce and gravy; choice of cornbread stuffing, plantains, mashed potatoes and green beans; and pumpkin pie. Meal served from 2 p.m. – 8 p.m. and is $25 per person.


The Rainbow Bar & Grill
The Rainbow will open at 4 p.m. on Thanksgiving Day and will serve an all-you-can-eat Thanksgiving Dinner for $19.95. Regular menu items will also be offered.


Cabo Cantina
“All you can eat” Thanksgiving meal for $6.95, includes turkey and all the fixings. Also offering Happy Hour (two-for-one prices on drinks) from 4-8 p.m. as well as late night (10:30 p.m.-close). We will be open normal business hours (4 p.m.-midnight) and will offer Thanksgiving dinner all night long.


Seasonal Desserts at Buttercake Bakery
Put in your orders for twists on seasonal favorites, including apple caramel cake (serves 10-12, $25), pecan tarts (serves 6-8 or 12-14, $18-$28), pumpkin cheesecake with a gingerbread crust (serves 12-15, $25), pumpkin cupcakes with cream cheese frosting ($2.75) and pumpkin whoopie pies ($2.75).

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